Nose
濃郁飽滿的天然麥芽香氣撲鼻,伴隨著白橡木桶帶來的乾淨木質調與清新果香。
Palate
質地細膩柔和、極易入口,完美的香草與穀物甜感在舌尖化開,隨後迎來微辣而爽快的辛香料層次。
Finish
尾韻悠長而乾淨,柔順的雪莉甜潤感與淡雅的燒酒桶餘韻交織,回甘令人流連忘返。
【日本江井嶋酒造百年工藝】融合麥芽、穀物與橡木的極致平衡之作。大膽減少了傳統威士忌濃重的煤炭燻感,使口感顯得更加純淨柔和。保留了濃郁飽滿的麥芽香氣,帶來溫和並略帶微辣的爽快感,回甘長久且細膩。極其獨特的熟成計畫:先於美國白橡木製成的日本燒酒桶中存放 3 年,隨後移至前波本桶中過桶,最後於前雪莉桶中進行長達 2 年的最終熟成,勾勒出極具層次的東方優雅風味。
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濃郁飽滿的天然麥芽香氣撲鼻,伴隨著白橡木桶帶來的乾淨木質調與清新果香。
質地細膩柔和、極易入口,完美的香草與穀物甜感在舌尖化開,隨後迎來微辣而爽快的辛香料層次。
尾韻悠長而乾淨,柔順的雪莉甜潤感與淡雅的燒酒桶餘韻交織,回甘令人流連忘返。